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Pizza Puff Cheat Code
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Clinically Insane
Join Date: Jun 2001
Location: Chicago, Bang! Bang!
Status:
Offline
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Needs about 20 minutes to cool down.
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Posting Junkie
Join Date: Mar 2004
Location: UK
Status:
Offline
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The specific heat capacity of tomato sauce is an untapped resource.
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I have plenty of more important things to do, if only I could bring myself to do them....
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Administrator
Join Date: Apr 2001
Location: San Antonio TX USA
Status:
Offline
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I'm pretty sure you can use a combination of melted cheese and baked tomato sauce to weld armor plating. You just have to have it get to 450ºF for about 5 minutes, and then apply to the metal joint.
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Glenn -----OTR/L, MOT, Tx
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Posting Junkie
Join Date: Nov 1999
Location: Cape Cod, MA
Status:
Offline
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I maintain BBQ Chicken Pizza is the most lava-esque
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Professional Poster
Join Date: Dec 2006
Location: Maryland
Status:
Offline
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Originally Posted by sek929
I maintain BBQ Chicken Pizza is the most lava-esque
On the way out maybe.
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Professional Poster
Join Date: Dec 2006
Location: Maryland
Status:
Offline
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Originally Posted by Waragainstsleep
The specific heat capacity of tomato sauce is an untapped resource.
I think you just solved global warming.
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Posting Junkie
Join Date: Mar 2004
Location: UK
Status:
Offline
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Originally Posted by Snow-i
I think you just solved global warming.
Or made it much worse.
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I have plenty of more important things to do, if only I could bring myself to do them....
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Addicted to MacNN
Join Date: Aug 2007
Location: Phoenix, Arizona
Status:
Offline
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It could be heat retention from all the brick ovens making pizza.
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45/47
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Registered User
Join Date: Sep 2000
Location: Irvine, CA
Status:
Offline
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I had to look up what is a pizza puff and it’s possible family resemblance to the cheese puff. No such resemblance. It is more of a flat calzone.
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Clinically Insane
Join Date: Jun 2001
Location: Chicago, Bang! Bang!
Status:
Offline
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It basically is a calzone, with the following exceptions.
Shape has been noted. I imagine this is for packing and storage in the freezer.
It's deep fried, not baked (which is why it comes out the temperature of the sun).
It gets its meat content from using a bolognese-type thing for the tomato sauce.
Usually has a custom bag, like fries come in, but it'll say "pizza puff" instead of "french fries".
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